Usage Note
Pudding in French most often refers to a dense, dark British-style bread pudding made with dried fruit, or generically to any baked dessert pudding. It is not used for the creamy custard-style dessert (called crème dessert or flan). The plural is puddings.
Examples
"Elle a préparé un pudding aux raisins."
Natural Translation
She made a raisin pudding.
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