friandise
treat, tidbit, sweet
noun free-ahn-DEEZ Rare
Origin: From friand (fond of delicacies), from Old French friant, of Germanic origin
Usage Note
Friandise refers to a small, sweet or savoury delicacy eaten for pleasure — chocolates, bonbons, and little pastries all qualify. The plural des friandises is more common than the singular. The related adjective friand(e) de means 'fond of' or 'partial to', and can apply to non-food pleasures: friand de compliments (keen on compliments).
Examples
"Elle apporte toujours des friandises pour ses collègues."
Natural Translation
She always brings treats for her colleagues.
Related Words
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